05 April 2013
melinda’s country kitchen
i decided this morning to try out a local place for breakfast. i’ve been to melinda’s fir lunch before and like it a lot. i had always wanted to come back for breakfast. on my friday off, i made the trip over. it’s not that far for me, actually. in the shopping center on hill behind burger king and starbucks (on cedar bluff) is where this little restaurant is nestled. the food is very good and the style is what you might find at a diner, but when you realize melinda is from south africa, “country” is the same as cracker barrel.
the items on the menu you’d recognize, but it really is more of a home-cooked meal than you’ll find anywhere outside of home. this morning’s breakfast was very good. light and fluffy pancakes, eggs, toast, and bacon…all very good. (the bacon passes my approval with flying colors, for what that’s worth.) but the signature item for me was the hashbrown casserole. i am not a huge fan of this item anywhere. i mean, fried potatoes taste the same no matter who cooks them, right? not these. i really enjoyed the flavor of these. can’t put my finger on the distinguishing ingredient, but i liked them!
melinda is a cheerful hostess who welcomes you when you walk in. i like the accent, of course, since it’s a familiar one to me. the place is a quiet getaway if that’s what you want to start your day. you can visit her facebook page for more information: http://facebook.com/MelindasCountryKitchen